Sauces

Mushroom sauce

Béarnaise sauce

Fresh Tartare

Herb Butter

Black/Green/Pink pepper cream sauce

Chicory or green lettuce

Ruccola or Robespierre

Sautéed mushrooms

€4

€3

€3

€3

€3

with mayonnaise

parmesan, sun-dried tomaties, pine nuts

with garlic

All our main courses are served with fresh fries fried in beef white wine, garden cress, and fresh mayonnaise. Additional sauces or vegetables are available, but are not included in the price. Our meat is always cooked rare. This allows the meat to develop its full flavor.

€4

Steak Tartare classic

€4

€6

€32

Steak Tartare Mi Cuit

Tenderloin

Beef selection (1p)

Beef selection (2p)

€42

€32

€46/48

daily price

€89/130

main courses

Our signature style (expertly seared, juicy and always cooked saignant) lets the natural character of the meat shine. Our menu is a journey through bold flavors and refined simplicity, from timeless steak tartare and classic cuts of beef to fresh seasonal additions. All served with house-made sauces, thoughtfully curated sides, and our signature fresh-cut fries baked in beef fat. As we evolve, you’ll find even more seasonal vegetables and creative sides on the menu, a celebration of what’s fresh, local, and inspiring. Simple, honest, and unmistakably De Beukenhaag. Note for groups of 6 or more, we work with group formulas. Formulas are also available for smaller tables of two people or more.

info@debeukenhaag.be
+32 03 384 00 22
Raymond Delbekestraat 228
2980 Zoersel

( open from tue to sat 18h - 22h)

(online)

(group formula)

de beukenhaag

(discover real flavours)