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Real flavours and a warm welcome awaits
Fifteen years of flavour and familiarity
reinventing our approach to vegetables
Great cuisine comes from a blend of respect: for the ingredients, for the land, and for the traditions that brought them to the table.
We want to introduce you to top-quality beef, selected by us and cooked to the highest standards. Crispy on the outside and juicy and rare on the inside. We keep repeating: “Eat less, but better beef.” Because a flavorful piece of meat comes from a happy cow. At De Beukenhaag we believe in one simple truth: good food should be honest, flavorful, and deeply rooted in tradition. For more than a decade, our kitchen has celebrated the finest quality beef: carefully chosen, expertly prepared, and served with flair.
We choose our beef not by fad or fashion, but by character, sourcing the best pieces of the moment regardless of breed. Each cut is handled with care, seared to perfection, and served in true De Beukenhaag style: rich on the outside and juicy in the centre.
Rooted in beef
Shaped by the seasons
Shaped by the seasons
(discover real flavours)
For over 15 years, friends and families have joined us for honest, flavorful cuisine and a warm, relaxed atmosphere. What started as a celebration of the finest cuts of beef has grown into a destination for thoughtful, season-inspired meals. Always welcoming, always delicious. Known for our perfectly cooked cuts and heartfelt service, De Beukenhaag is a place where great food brings people together. Here, quality ingredients, fire-kissed cooking, and genuine hospitality are at the heart of every moment.
(15 years specialized in beef)
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About de beukenhaag
We’re excited to expand our focus to fresh seasonal sides and vegetables, inspired by farm-to-table sensibilities and creative cooking. Think bright, crisp greens, earthy root vegetables, and vibrant accompaniments that elevate every plate. Inspired by the land around us and cooked with as much care as our signature steaks. Quality. Warmth. Good times around the table. That’s what we do.
We’re redefining what farm-to-table means at De Beukenhaag. (Think of it as field-to-fork, reimagined with creativity and heart.) It’s about: respecting local growers, elevating seasonal produce, pairing each cut of meat with sides that complement, not compete, every plate is a conversation between land and palate (honest ingredients, thoughtfully prepared.)
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info@debeukenhaag.be
+32 03 384 00 22
Raymond Delbekestraat 228
2980 Zoersel
+32 03 384 00 22
Raymond Delbekestraat 228
2980 Zoersel
( open from tue to sat 18h – 22h)
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Sauces
Mushroom sauce
Béarnaise sauce
Fresh Tartare
Herb Butter
Black/Green/Pink pepper cream sauce
Chicory or green lettuce
Ruccola or Robespierre
Sautéed mushrooms
€4
€3
€3
€3
€3
with mayonnaise
parmesan, sun-dried tomaties, pine nuts
with garlic
All our main courses are served with fresh fries fried in beef white wine, garden cress, and fresh mayonnaise. Additional sauces or vegetables are available, but are not included in the price. Our meat is always cooked rare. This allows the meat to develop its full flavor.
€4
Steak Tartare classic
€4
€6
€32
Steak Tartare Mi Cuit
Tenderloin
Beef selection (1p)
Beef selection (2p)
North Sea Sole 500 à 600 gr (on order)
€42
€32
€46/48
daily price
€89/130
main courses
de beukenhaag à la carte
Our signature style (expertly seared, juicy and always cooked saignant) lets the natural character of the meat shine. Our menu is a journey through bold flavors and refined simplicity, from timeless steak tartare and classic cuts of beef to fresh seasonal additions. All served with house-made sauces, thoughtfully curated sides, and our signature fresh-cut fries baked in beef fat. As we evolve, you’ll find even more seasonal vegetables and creative sides on the menu, a celebration of what’s fresh, local, and inspiring. Simple, honest, and unmistakably De Beukenhaag. Note for groups of 6 or more, we work with group formulas. Formulas are also available for smaller tables of two people or more.
book a table
info@debeukenhaag.be
+32 03 384 00 22
Raymond Delbekestraat 228
2980 Zoersel
+32 03 384 00 22
Raymond Delbekestraat 228
2980 Zoersel
( open from tue to sat 18h – 22h)
menu groups giftcard
contact instagram facebook
book your table now
(online)
(group formula)
sharing starters main courses desserts drinks
à la carte group formulas
gift card reservations contact
de beukenhaag
(discover real flavours)
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